My Surprising Moringa Tea Hack

I used to just buy moringa powder, but fresh leaves? Total game changer for flavor and nutrition. Here’s how I make the most out of them: 💡 For a quick, earthy tea, simmer 1/4 cup rinsed moringa leaves in water or milk (or both!) for 5-10 minutes. I love adding a cinnamon stick or cumin seeds for a spicy twist. 📌 Don’t toss those leaves after tea—boil them for 2-3 minutes with a pinch of salt for a super simple side. Drizzle with olive oil or butter, and you’re set. ✅ If I’m making soup or curry, I throw in a handful of leaves during the last 10 minutes. They blend right in and add a healthy kick. Fresh moringa is way more versatile than I thought. Give it a shot! #MoringaMagic #HomeCooking #HealthyHabits #Health #Diet