Every time I walk out of Costco with that giant bag of two fresh baguettes, I feel both victorious and slightly anxious. I love bread, but let’s be real—there’s no way I can finish both before one turns into a rock-hard stick. I grew up watching my grandmother in France wrap leftover bread in a towel, but in humid Singapore, that trick just doesn’t work. So here’s my question to the world: What’s your secret to keeping baguettes fresh? Should I slice and freeze the second one, or is there a better hack I’m missing? I want that crispy crust and soft inside, even days later. Bread lovers from Paris to New York, please share your wisdom! How do you save your precious baguettes from going stale? Let’s swap stories and tips—maybe together we can finally win the battle against stale bread. #BreadLovers #KitchenHacks #FoodStorage #BaguetteLife #CostcoFinds #Food