Did you hear about Golden Dragon Buffet’s wild health inspection? The inspector found lukewarm teriyaki chicken, no sanitizer in the dishwasher, and raw chicken stored above cooked egg rolls (yikes). Plus, food containers on the floor and dirty cloths on prep tables. They barely passed with a 75, but after a follow-up, they cleaned up their act and scored a 90. Just a reminder—always check those health grades before you dig in! #FoodSafety #RestaurantInspections #MorristownTN #Health