It's not a cult! Fruit with salt and chili is super Great！

It's a traditional way in the Asian region. Sour with sweetness and hotness, along with the The fragrance of fruits, totally a sweet and sour appetizer! Lightly salted raw veggies and fruits are seriously underrated. Green unripe plums, mini cucumbers, and unripe almonds are all super crisp and tangy with just a sprinkle of salt. Radishes, kohlrabi, and jicama also work really well raw and salted, and they’re easy to prep. Even raw turnip slices or snap peas can be surprisingly good with a pinch of salt! #Food knowledge #SaltySnacks #FreshProduce #Fun fact