Beans and Rice: My Wallet’s Secret Weapon for Cheap Eats!

As a college grad juggling rent and student loans, beans and rice have become my go-to move. I buy dried beans in bulk, soak them overnight, and cook up a huge pot with some spices and whatever veggies are on sale. It’s crazy how filling it is, and I can eat for days without spending more than a few bucks. Sometimes I’ll switch it up with lentils or oats for breakfast. It’s not glamorous, but my bank account definitely thanks me at the end of the month. #Food knowledge #budgetmeals #studentlife