Beijing Roast duck, I will agree to bang my head against the wall for it

Beijing duck is a masterpiece of Chinese cuisine. The skin is crispy, shattering with each bite. It’s incredibly rich and oily, yet perfectly balanced. The meat is tender and succulent. Every bite is a symphony of flavors and textures. Here is the Beijing Roast duch—rich, smoky, and that crispy skin just melts. #foodadventure #pekingduck #handpullednoodles #Food