Ever Tried Ethiopian Doro Wat? Mind-Blowing Flavors Await 🍲

Doro Wat is an Ethiopian chicken stew that totally took me by surprise. It’s this deep, spicy, almost smoky dish loaded with berbere spice, slow-cooked onions, and tender chicken, all served with spongy injera bread. The first time I tried it was at a small family-run spot in DC, and honestly, I was speechless at how rich and complex the flavors were. The heat sneaks up on you, but the tangy bread balances it out perfectly. It’s nothing like anything I’d had before—seriously impressive. #EthiopianCuisine #DoroWat #FoodDiscovery #Food