Breakfast toast

Crack two eggs into a bowl, add a pinch of salt for a light base seasoning, sprinkle in some chopped scallions, and whisk until well combined. Pour the mixture over the toast. Preheat a non-stick pan over low heat, add a small amount of oil, then place the toast inside. Fry until golden and crisp on all sides. The result is wonderfully light and fluffy – truly delicious! Feel free to save this recipe and give it a try. It's a perfect quick and satisfying option when you're unsure what to make for breakfast.#EasyBreakfast