Imagine your favorite Egusi soup ingredient floating in space! Nigerian scientist Temidayo Oniosun is sending Egusi (melon) seeds to the International Space Station to see if they can handle life beyond Earth. If these seeds survive, it could mean more homegrown food options for astronauts—and maybe even future space travelers like us. This is a big win for West African cuisine and could change how we think about food security, both on Earth and off! #Business #Industry #SpaceInnovation