Bazaar Meat by José Andrés is making a bold leap from the Sahara to the heart of the Strip at the Venetian’s Palazzo, opening September 4. This isn’t just a new address—it’s a game-changer for Vegas food lovers. The new spot promises the same show-stopping live-fire grills and legendary tasting menus, plus some surprises from chef Frank Medina. With the Venetian pouring $1.5 billion into upgrades and more top steakhouses joining the neighborhood, the city’s steak scene is about to get even hotter. Who’s planning to check out the new Bazaar Meat? What dish are you most excited to try? #Food #LasVegasEats #BazaarMeat