Argentina’s got a trichinosis problem—50 confirmed cases and several outbreaks, all traced back to home-cooked pork and sausages. People are getting sick after family feasts, with symptoms like fever, stomach pain, and even hospital visits. Health officials are begging everyone: don’t eat pork unless it’s tested and cooked all the way through. Apparently, freezing or curing won’t save you from this parasite. Maybe skip the DIY charcuterie for now? #Health #BodyHealth #Argentina