Little Rose Tavern in West Park just got a delicious upgrade—owner Roseanna Safos is finally behind the stove, serving up her own take on Greek-style bar food. The menu is all about comfort with a twist: think whipped feta dip, orzo salads, seasoned fries with tzatziki, and her personal favorite—fresh, honey-drizzled loukoumades that fill the bar with festival vibes. There are plenty of vegan and vegetarian options, and the new taverna menu is available Thursday through Saturday. If you’ve tried it, what’s your favorite dish? How do you feel about bar owners stepping into the kitchen themselves? #Food #WestParkEats #GreekFood