Tucked between Baton Rouge and New Orleans, LaPlace is a hidden gem for anyone craving fresh Gulf seafood and a taste of real Louisiana adventure. Locals know it as the “andouille capital of the world,” but there’s so much more: think waterfront dining on just-caught oysters, crab, and shrimp, plus unique bites like alligator sausage. Beyond the food, you can hop on a swamp tour to spot alligators or even zipline above the bayou! With its relaxed vibe and easy access from New Orleans, LaPlace is perfect for a family day trip or a weekend escape. Who’s been, and what’s your favorite local spot? #Travel #LaPlaceLA #SeafoodLovers