Sue Kesey’s impact on Eugene goes far beyond yogurt—she built a business that felt like family. When Springfield Creamery faced tough times, from financial crises to a devastating fire, Sue’s determination and care for her team kept everything together. Her vision introduced live probiotics to the U.S. and turned Nancy’s Yogurt into a household name. What stands out most is how many friends and employees stayed for decades, a true testament to her leadership. As her family continues her legacy, what do you think makes a company feel like home? #Business #SpringfieldCreamery #Eugene