Downtown Evanston is about to get a cozy new dining experience focused on healthy, plant-based eats. “17” is opening next month at the Hilton Orrington Hotel, offering just 17 seats for an intimate vibe. The inspiration? Co-founder Stephan Outrequin’s life-changing recovery from a surfing accident, which led him to embrace nourishing, plant-based food. This spot is all about fresh, flavorful options that make you feel good—right next to the soon-to-open Land & Lake Cafe. With more people looking for healthy dining, could this be the start of a new food trend in Evanston? #Food #EvanstonEats #PlantBased