Seafood feasts and goetta casseroles are at the heart of Cincinnati’s holiday traditions, but it’s the way families adapt these recipes that keeps the season meaningful. Some swap out classic smelt for crowd-pleasing crab cakes, while others turn a simple breakfast casserole into a local favorite with goetta. Even when allergies or picky eaters force a change, the spirit of gathering and making memories stays strong. What’s your family’s must-have holiday dish, and how have you made it your own over the years? Let’s swap stories and recipes! #Food #Cincinnati #HolidayTraditions