Nothing kills the Christmas vibe faster than a bout of food poisoning. Turns out, leaving turkey on the counter to thaw or letting leftovers sit out too long is a recipe for disaster (literally). Experts say: thaw in the fridge, use a thermometer, and stash those leftovers ASAP. Even your holiday stuffing is safer baked outside the bird. Who knew a few simple swaps could save your holiday from a trip to the ER? What’s your biggest kitchen oops? #Health #BodyHealth #FoodSafety