A 12-week culinary boot camp in East Garfield Park is helping Chicagoans break through barriers like homelessness and poverty to land real jobs in food service. At Inspiration Kitchens, students don’t just learn to cook—they gain hands-on experience, job readiness skills, and a supportive community. From mastering scones to prepping rescued produce, everyone gets a shot at a fresh start. Graduates have gone on to work everywhere from local bakeries to high-end restaurants. This program is more than a kitchen—it's a launchpad for new beginnings. What do you think: Should more cities offer programs like this? #News #Chicago #FoodService