Kicking off the year with a burst of flavor, Strange Delight in Fort Greene has a smoked trout dip that’s seriously unforgettable. Creamy, smoky, and topped with fresh dill and chives, this dip brings a taste of the ocean right to your table. It’s served with fried Saltines—maybe a bit much for some, but the dip itself is pure comfort food with a twist. If you’re looking for a fresh lunch spot or just want to try something different, this is the dish to start your year with. Who else has tried it? Thoughts on seafood for a New Year reset? #Food #FortGreeneEats #NYCFood