Ever wonder why your grocery bill keeps climbing? Turns out, stores and suppliers are losing a jaw-dropping $540 billion a year just from food waste! That’s like tossing out a third of all the food they buy. The biggest culprits? Meat and produce going bad before they even hit the shelves. Over-ordering and spoilage during shipping are to blame. If stores got smarter about inventory and donated more, we’d all save cash—and help the planet, too. #Business #Industry #FoodWaste