Downtown Champaign is about to get a whole lot more flavorful—Blue Ethiopian Cuisine & Cafe is opening this weekend in the historic Witt Building, bringing the area’s first-ever Ethiopian restaurant. Expect injera made from 100% teff, fresh samosas, and even traditional Ethiopian coffee served with ceremony. Owner Bezza Ayalew is passionate about sharing his heritage, flying in authentic moseb baskets and planning to serve housemade tejj (honey wine) soon. This isn’t just a new spot to eat—it’s a chance to experience a vibrant culture right in the heart of our city. Who’s excited to try something totally new? #Food #ChampaignEats #EthiopianCuisine