High Bank Distillery Co. just put Columbus on the foodie map—Guy Fieri and his son Hunter called it one of their favorite Midwest spots! When they stopped by, the barbacoa nachos and chicken & biscuits got rave reviews, with Fieri joking he could be buried with the gravy. It’s not every day a local place gets this kind of national shoutout, especially from the Diners, Drive-Ins and Dives crew. Anyone else tried High Bank? What’s your go-to order, and do you think it lives up to the hype? #Food #ColumbusEats #GuyFieri