ISHI is flipping its script next week—ramen takes over the whole menu from Wednesday to Saturday! If you’ve ever dreamed of slurping Chef Ishibashi’s legendary tonkotsu or seafood ramen, this is your chance. And for an extra kick, Chef Benny DelValley is joining the kitchen with his spicy karashibi miso ramen for dinner. The broths are rich, the chashu melts in your mouth, and the eggs are perfectly jammy—no canned corn in sight. It’s walk-in only, so rally your ramen-loving friends and make it a date. Who’s ready to taste the best bowl in Champaign? #Food #RamenWeek #ChampaignEats