Nothing says Boulder winter quite like the aroma of homemade soup simmering on the stove. Lately, more neighbors are skipping takeout and embracing big pots of veggie-packed stews, lentil chilis, and simple broths. It’s not just about saving money or eating healthy—making soup has become a cozy ritual that helps us slow down and reconnect after snowy days. People are swapping recipes, sharing leftovers, and turning soup night into a way to care for themselves and each other. What’s your go-to winter soup, and how has it changed your routine this season? #Food #BoulderEats #SoupSeason