Tag Page BackyardRestaurants

Backyard kitchens are changing Fresno’s food scene

Hidden gems are popping up in Fresno as talented home cooks turn their backyards into thriving restaurants. Teresa Cruz’s Oaxacan dishes and David Rossette’s artisan pizzas aren’t just delicious—they’re helping their families achieve financial freedom and bringing authentic flavors straight from their homes to the community. But strict cottage food laws make it tough for these passionate entrepreneurs to grow. Imagine if Fresno made it easier for home chefs to get licensed—how would that change our local food culture? Would you support more backyard restaurants if the rules were relaxed? #Food #FresnoEats #BackyardRestaurants