Robert Daniels+FollowBoston’s Bowl of ‘Zole returns with a spicy twistOver 300 agave spirits and some of New England’s best chefs are teaming up for Bowl of ‘Zole Boston this February, and it’s shaping up to be a must for food lovers. Haverhill’s own Jimmy Carbone is helping bring this Mexican food and drink fest back, pairing everything from top-shelf tequila to rare raicilla with steaming bowls of pozole. Big names like Maria Meza and Max Toste are on the lineup, so expect bold flavors and creative dishes. Who’s ready to sample, sip, and maybe discover a new favorite? #Food #BostonEats #BowlOfZole00Share
Ryan Horne+FollowBoston foodies fooled by Phantom Gourmet prankPhantom Gourmet’s playful social media prank about taking over Time Out Market Boston turned into a viral sensation—most people actually believed it! The crew posted a satirical announcement with a mock-up of a “Phantom Gourmet Market,” complete with wild food concepts and celebrity bartenders. The buzz was so real that restaurant owners and investors started calling, wanting in on the action. It’s wild how much excitement and passion Boston’s food scene inspires. Would you have fallen for the joke? What would your dream food hall look like if you could design it? #Food #BostonEats #PhantomGourmet00Share
mary01+FollowFenway’s food hall gets a bold new makeoverBoston’s largest food hall in Fenway is closing its doors, but the space isn’t staying quiet for long. Phantom Gourmet is stepping in with plans to turn it into a vibrant new culinary hub packed with legendary local eats, a high-energy central bar, and live weekend music. Think Wahlburgers, Kowloon, and Galleria Umberto all under one roof, plus celebrity bartenders and a total redesign with bold purple vibes. This feels like a big moment for Boston’s food scene—are you excited to see these hometown favorites take center stage? What would you love to see in the new space? #Food #BostonEats #Fenway00Share
Ryan Horne+FollowBoston’s food scene is heating up fastBoston’s restaurant scene is buzzing with fresh flavors and creative concepts this year. Seafood lovers can dive into Boxfish in Watertown, where New England classics meet playful twists. Matcha fans, there’s a new Back Bay spot serving everything from matcha gelato to tiramisu. Downtown, ramen gets the spotlight at The Lineup’s new lunch spot, perfect for warming up on chilly days. For something totally different, Swingers brings British-style “crazy golf” and Detroit pizza to Back Bay. And if you’re craving late-night comfort, Little Donkey’s Waffle House-inspired pop-up is a must. Which new spot are you most excited to try? #Food #BostonEats #FoodieFinds00Share
Jason Wells+FollowBoston’s pizza legend turns 100Regina Pizzeria just hit a century of serving up slices in Boston’s North End, and locals can’t get enough. The original Thacher Street spot still draws crowds with its classic cheese and pepperoni, plus seasonal favorites like Chicken Parm Pizza. Whether you’re a regular or a first-timer, grabbing a booth is the way to soak in that old-school vibe. With slices starting at $4.25, it’s easy to see why this place has become a Boston staple. Anyone else have a favorite Regina’s memory or go-to order? Let’s hear your best pizza stories! #Food #BostonEats #ReginaPizzeria00Share
Michael Morgan+FollowBoston’s $1 chowder day is back!Legal Sea Foods is celebrating its 75th anniversary by bringing back its legendary Chowder Day this Thursday. For one day only, you can grab a cup of their famous New England Clam Chowder for just $1, or a bowl for $2, at any of their Massachusetts locations—including six in Boston. Whether you’re dining in or grabbing takeout, this deal is on while supplies last. They’re even offering discounted quarts and gallons to take home. Who’s planning to make this a lunch date or family dinner? Let’s talk chowder favorites and best Legal Sea Foods memories! #Food #BostonEats #ChowderDay00Share
mary01+FollowBoston’s pizza legend turns 100Regina Pizzeria just hit a major milestone—100 years of serving up slices in Boston’s North End! Locals and visitors alike swear by the old-school charm of the original Thacher Street spot, where the booths and brick walls are as much a part of the experience as the gooey cheese and crispy crust. Whether you’re a fan of classic pepperoni or adventurous enough for their seasonal specials, there’s something for everyone. With locations now stretching from the city to the Cape, Regina’s legacy is still growing. What’s your go-to order or favorite memory from Regina’s? #Food #BostonEats #ReginaPizzeria00Share
Ryan Horne+FollowBoston’s new food hall is set to shake up FenwayBoston’s Fenway neighborhood is about to get a major upgrade—a massive new food hall is moving into the old Time Out Market space, and it’s all about celebrating local flavor. Picture your favorite Boston and New England eats (think Wahlburgers, Kowloon, Galleria Umberto) all under one roof, plus a high-energy bar with celebrity bartenders and live music every weekend. The redesign by Taniya Nayak promises a bold, modern vibe that’s perfect for hanging out long after dinner. What do you think—will this become Boston’s new go-to spot for food and fun? #Food #BostonEats #Fenway00Share
Annette Jones+FollowBoston’s getting 15 new Popeyes spots!Fried chicken fans, get ready—Popeyes is about to pop up all over Boston. Rahman Hashimi, a hands-on franchise owner with a serious track record, is opening 15 new Popeyes locations in the area, starting with Brookline and Brighton. The Brookline spot, opening this spring, will have indoor seating and self-serve kiosks, making it easy to grab those spicy chicken sandwiches. Hashimi’s investing big to bring these Southern flavors to town, and he’s betting Boston’s ready for it. How do you feel about more Popeyes in the neighborhood? Which local spots do you hope get one next? #Food #BostonEats #Popeyes00Share
Mary Williams+FollowBoston’s Fenway food hall shutting downTime Out Market, Fenway’s go-to spot for local eats and community hangs, is closing its doors after seven years. For many, this place was more than just a food hall—it was a hub for trying new flavors, meeting friends, and feeling the city’s energy. Its sudden closure leaves a big gap in Boston’s food scene and raises questions about what’s next for the Fenway neighborhood. Anyone else have favorite memories or go-to dishes from Time Out? Let’s talk about what this means for our city’s food culture. #Food #BostonEats #Fenway00Share
