Jason Wells+FollowWould you walk through a porta-potty for Boston’s coolest bar?Boston’s latest hidden gem isn’t behind a velvet rope—it’s through a porta-potty! The new Cisco Brewers Seaport speakeasy is turning heads (and maybe a few stomachs) with its quirky secret entrance. Once you step past the plastic door, you’ll find yourself in a lively beer garden with great drinks, food, and a buzzing atmosphere. Some locals are skeptical, but that’s the fun of a true speakeasy: a little mystery, a little weirdness, and a lot of stories to tell. Would you give it a try, or is this one secret better left undiscovered? #Food #BostonEats #HiddenBars00Share
Valerie Hall+FollowBoston’s 24/7 Diner You Never Knew ExistedBoston has over 1,700 restaurants, but only ONE is open 24/7—and it’s a total hidden gem! South Street Diner is the spot for pancakes at 3 a.m., burgers after a night out, or even vegan eats. It’s got major history, a menu that’s won awards, and it’s even been in movies (hello, Denzel Washington!). If you’ve ever craved real food at wild hours, this place is your new obsession. Who’s in for a late-night bite? #Food #BostonEats #SouthStreetDiner00Share
mary01+FollowCountry Bar Vibes Coming to Salem!Country bar fans, get ready—The Goat is bringing its burgers, whiskey, and live country music to Salem! This spot is already a hit in Newburyport, Manchester, Hampton, and Portsmouth, and now it’s taking over the old American Flatbread space on Derby Street. Perfect for a night out with friends or anyone craving some Southern charm close to Boston. Who’s in for line dancing and whiskey flights? #Food #BostonEats #CountryBar00Share
Mary Williams+FollowBakey brings Boston Cream Babka to Faneuil HallBakey is shaking up Boston’s bakery scene with its new spot at Faneuil Hall Marketplace, and locals are buzzing about the exclusive Boston Cream Babka—think the classic dessert, but in babka form, loaded with pastry cream and topped with chocolate ganache. Uri Scheft, the mastermind behind some of NYC and Israel’s best bakeries, is leading the charge. The grand opening this Friday means free cookies for the first 300 guests and plenty of warm pastries to sample. Who’s planning to swing by and try the babka twist? Let’s talk favorite bakery treats! #Food #BostonEats #Bakey00Share
Michael Morgan+FollowWould You Enter a Porta-Potty Speakeasy?Boston’s latest hidden bar is literally through a porta-potty—yep, you read that right. The secret entrance to Cisco Brewers Seaport beer garden is disguised as a porta-potty, and it’s got people talking. Some think it’s genius, others are totally grossed out. But if you’re brave enough to step inside, you’ll find a chill beer garden, tasty brews, and all the summer vibes. Would you try it, or is this a hard pass? #Food #BostonEats #Speakeasy00Share
Valerie Hall+FollowBoston’s Faneuil Hall gets a sweet new neighborBakey, the bakery known for its mouthwatering babka and Israeli treats, is opening its doors right at Faneuil Hall this August! What’s really cool? This spot will be the only one to serve the Boston Cream Babka all year long. Uri Scheft, the mastermind behind Bakey and NYC’s Breads Bakery, is bringing his signature flavors to the heart of the city. If you’ve got a soft spot for fresh challah or flaky burekas, this is big news. Who’s planning to swing by for a taste? Let’s talk favorite bakery finds! #Food #BostonEats #Bakey00Share
dianefrank+FollowSeafood lovers, Row 34 is back in Kenmore!Row 34 just opened its doors inside the Commonwealth Hotel, bringing its famous oyster lettuce cups, lobster rolls, and creative cocktails right to Kenmore Square. The team behind Island Creek Oyster Bar is starting a fresh chapter here, and the vibe is all about easy, delicious seafood with a twist. Whether you’re craving a chilled lobster salad or looking to try a wild new beer or cocktail, this spot is ready to impress. Who’s planning to check out the new Row 34? What dish or drink are you most excited to try? #Food #BostonEats #Seafood00Share
Robert Daniels+FollowRow 34’s Kenmore Square homecomingSeafood lovers in Boston, get ready—Row 34 has made a triumphant return to Kenmore Square, taking over the iconic space that once housed Island Creek Oyster Bar. This isn’t just another restaurant opening; it’s a heartfelt homecoming for Chef Jeremy Sewall, who’s eager to reconnect with the neighborhood and serve up the fresh, honest seafood that made Row 34 a New England favorite. Expect oysters, lobster rolls, and creative cocktails in a beautifully revamped space. Who’s excited to see a local classic back in action? What dish are you hoping to try first? #Food #BostonEats #KenmoreSquare00Share
Ryan Horne+FollowBoston’s Seaport gets a new Earls KitchenEarls Kitchen + Bar is bringing its upscale-casual vibe to Boston’s Seaport District, adding a fresh dining option to the city’s buzzing waterfront. Locals can look forward to a spacious 9,800-square-foot spot with a three-season patio and al fresco dining, perfect for those warm Boston evenings. Although the opening isn’t until early 2027, the anticipation is already building—especially with Earls’ reputation for great food and lively atmosphere. With two other locations already loved in Somerville and downtown, how do you think this new Seaport spot will shape the neighborhood’s dining scene? #Food #BostonEats #SeaportDistrict00Share
mary01+FollowNew Earls Kitchen + Bar coming to SeaportBoston’s Seaport District is about to get even tastier—Earls Kitchen + Bar is bringing its upscale casual vibes to a brand-new spot near the future 10 World Trade building. With popular locations already in Somerville and downtown Boston, Earls is known for its lively atmosphere and creative menu. The new restaurant will feature nearly 10,000 square feet of space, including a three-season enclosed patio and an al fresco dining area for those warm summer nights. Although we’ll have to wait until early 2027, this addition promises to shake up the local dining scene. What do you hope to see on the menu? #Food #BostonEats #SeaportDistrict00Share
