Jason Wells+FollowNorth Carolina’s burger scene is next levelBurgers in North Carolina aren’t just a meal—they’re a way of life. From Charlotte’s classic chili-topped patties at Brooks’ Sandwich House to Boone’s Come Back Shack, where mountain views meet juicy, hand-formed burgers, every spot brings its own flavor. Whether you crave flame-grilled simplicity, wild toppings, or even a shrimp burger by the coast, these local joints prove why folks keep coming back. Each place has its own vibe, from nostalgic drive-ins to artsy neighborhood grills. Which spot would you line up for, or do you have a hidden gem to add to the list? Let’s talk burgers! #Food #NorthCarolinaEats #BurgerLovers00Share
dianefrank+FollowColumbus burger spot worth the hypeBiting into a Thurman Burger at The Thurman Cafe is a true Columbus rite of passage. This family-run spot has been serving up jaw-dropping, three-quarter-pound burgers since 1942, and the hype is real—people literally drive in from out of state just for a taste. The burgers are massive, the toppings are wild, and the flavor is next-level. The quirky, dollar-bill-covered walls and the friendly, tag-team service make it feel like you’re part of the family. If you’ve been, what’s your go-to order? If not, who’s up for a burger road trip? #Food #ColumbusEats #BurgerLovers00Share
Mary Williams+FollowDallas’ burger spot that Guy Fieri made famousTwisted Root Burger Co. in Deep Ellum isn’t just another burger joint—it’s a Texas legend that’s gone from local secret to statewide sensation, thanks in part to Guy Fieri’s spotlight on “Diners, Drive-ins and Dives.” Their Western Burger, loaded with pepper jack, bacon, onion strings, and jalapeños, is still a crowd favorite. The place is known for its wild decor (think neon unicorns) and laid-back vibes, making it a must-visit for burger lovers. If you’ve been, what’s your go-to order? And if you haven’t, is this the kind of spot you’d drop everything to try? #Food #DallasEats #BurgerLovers00Share
Mary Williams+FollowAustin’s best-kept burger secret revealedBiting into a double cheeseburger at the original P. Terry’s on South Lamar is a rite of passage for Austin locals. This retro white stand, shaded by palm trees, isn’t just about nostalgia—it’s about seriously good food made with real care. The double cheeseburger is the star: two perfectly seared patties, melty cheese, and a soft bun that just works. The vibe is laid-back, the prices are friendly, and the fries are best eaten hot on a sunny bench. If you’ve got tips for the best time to visit or your go-to order, let’s hear it! #Food #AustinEats #BurgerLovers00Share
mary01+FollowBaton Rouge’s burger game just leveled upBun’s is shaking up Siegen Lane with a bold promise: house-made buns, dry-aged meats, and a chef with Michelin-star cred. Forget your typical fast food—this spot is blending comfort food favorites like cheesesteak eggrolls and dynamite shrimp with seriously elevated burgers and Philly cheesesteaks. Co-owner Don Mousa, who’s cooked at Michelin-starred Angler in San Francisco, wants to bring Baton Rouge its first Michelin star. Can a burger joint really change the city’s food scene? Would you try a dry-aged burger here, or stick to your go-to spots? #Food #BatonRougeEats #BurgerLovers00Share
dianefrank+FollowAustin’s burger scene: Local favorites you can’t missAustin’s burger game is next-level, with everything from classic diners to wild, chef-driven creations and food trucks that have people lining up down the block. If you’re craving a juicy, old-school patty, Dan’s and Top Notch are legendary. For something bold, Hopdoddy and JABS are shaking things up with creative toppings and crispy smashburgers. And don’t sleep on Odd Duck or JewBoy Burgers for unique flavors you won’t find anywhere else. Whether you’re a longtime local or new in town, which Austin burger spot is your go-to? Or is there a hidden gem missing from this list? #Food #AustinEats #BurgerLovers00Share
dianefrank+FollowIllinois’ must-try burgers you’ll crave againSome burgers in Illinois are so iconic, people drive hours just for a bite! From the legendary Double Cheeseburger at Au Cheval (where the line is always worth it) to the rockstar-sized Kuma Burger at Kuma’s Corner, these spots aren’t just about food—they’re about experience. Paradise Pup’s Char Cheddar Burger and the old-school magic at Top Notch Beefburgers bring back classic flavors, while The Loyalist’s Dirty Burg and Billy Goat Tavern’s Cheezborger are pure Chicago history. If you’ve tried any of these, which one tops your list—or is there a hidden gem we all need to know about? #Food #IllinoisEats #BurgerLovers00Share
dianefrank+FollowAvalon’s burger obsession: NFA goes all inNFA Burger’s new Avalon spot is shaking up Alpharetta’s food scene with a no-nonsense menu and a laser focus on burger perfection. Billy Kramer’s smashburgers, once a Dunwoody gas station secret, now headline a full-service restaurant where simplicity rules—think double-patty classics, beef tallow fries, and even Liege waffles as burger buns. While the burgers are a knockout, the rest of the menu has some hits and misses. Still, it’s wild to see a local burger joint chase fast-food greatness on this scale. Would you stick to the classic or try the wild waffle-bun combo? #Food #AlpharettaEats #BurgerLovers00Share
