Tag Page CacioePepe

Bourdain’s ‘Greatest Pasta Ever’ Is This Simple Roman Dish

Anthony Bourdain once said cacio e pepe is the ‘greatest thing in the history of the world’—and honestly, I get it. Forget the Vatican, if you’re in Rome, you NEED to try this cheesy, peppery pasta (especially at Roma Sparita, where Bourdain went). Can’t make it to Italy? It’s just pasta, Pecorino Romano, and black pepper—super easy to make at home. Bonus points if you serve it in a crispy cheese bowl! #Food #AnthonyBourdain #CacioePepe