Annette Jones+FollowChicago’s cheeseburger scene just got seriousChicago’s burger game is on fire for National Cheeseburger Day! Local spots are taking the classic cheeseburger to new heights—think dry-aged steakhouse patties, rich Wagyu beef, and even house-made beer cheese. From Hawksmoor’s award-winning Notorious B.E.E.F. to Bar Pendry’s luxurious Wagyu creation, these burgers are more than comfort food—they’re culinary experiences. Even suburban breweries are joining in, using local Wagyu and creative toppings. It’s not just about taste, but also about supporting local farms and making every meal memorable. Which spot are you hitting up first, and what’s your ultimate burger combo? #Food #ChicagoEats #CheeseburgerDay00Share
