Classic American Chili
This chili is cozy, hearty, and perfect for cold nights. It’s the kind of recipe you make in one pot and let it simmer until the flavors melt together.
Ingredients:
1 lb ground beef, 1 onion (diced), 3 cloves garlic (minced), 1 can diced tomatoes, 1 can kidney beans, 1 can black beans, 2 tbsp chili powder, 1 tsp cumin, 1 tsp smoked paprika, salt, pepper.
How to make:
Brown the ground beef in a large pot. Add onion and garlic, cooking until soft. Stir in chili powder, cumin, paprika, salt, and pepper. Pour in tomatoes and both beans (drained). Add 1 cup water or beef broth.
Simmer on low for at least 25 minutes so the spices fully develop. If you want it thicker, simmer uncovered.
Top with shredded cheese, sour cream, or scallions. It’s even better the next day.
#ChiliSeason #ComfortFood #AmericanCooking
