Annette Jones+FollowBoise’s new Coa Cantina is almost here!After a tough year of saying goodbye to some beloved Boise eateries, there’s finally something exciting for local food lovers to look forward to. Barbacoa and Sushi Shack are teaming up to launch Coa Cantina, opening February 7th in Harris Ranch. Think tacos, tequila, and all the good vibes—plus, they’ll be open every day from 11 a.m. to 10 p.m. With so many favorites gone, it’s great to see a fresh, local concept bringing new energy to the Boise dining scene. Who’s planning to check it out? What’s your go-to order for a first visit? #Food #BoiseEats #CoaCantina00Share
Ryan Horne+FollowBoise’s new Coa Cantina is almost here!Big news for Boise food lovers: Coa Cantina, the much-anticipated fusion of Barbacoa and Sushi Shack, is opening its doors in Harris Ranch on February 7th! This new spot promises tacos, tequila, and a fresh take on local dining—open every day from 11 a.m. to 10 p.m. After seeing so many favorite restaurants close, it’s exciting to have a new local hangout to look forward to. Who’s ready to try the new menu and see if it lives up to the hype? Let’s talk: what’s your must-try dish when checking out a new place? #Food #BoiseEats #CoaCantina00Share
Robert Daniels+FollowBoise’s new Coa Cantina brings a flavor mashupBarbacoa and Sushi Shack are teaming up for a brand new dining spot in Harris Ranch—Coa Cantina opens February 7th! After a year of local favorites closing, this fresh fusion is a big win for Boise food lovers. Expect tacos, tequila, and the creative flair both restaurants are known for, served up seven days a week. With the buzz around their grand opening, it’s clear Boise’s food scene is bouncing back. Who’s excited to try this new local mashup? What other restaurant collabs would you love to see in town? #Food #BoiseEats #CoaCantina00Share
Jason Wells+FollowBoise’s newest foodie hotspot is almost here!Big news for Boise food lovers: Coa Cantina, the much-anticipated fusion of Barbacoa and Sushi Shack, is opening its doors in Harris Ranch on February 7th. After a year of saying goodbye to some beloved local restaurants, this fresh concept promises to bring back excitement with its mix of tacos, tequila, and creative vibes. Open seven days a week, Coa Cantina is set to become the new go-to for anyone craving bold flavors and a lively atmosphere. Who’s planning to check it out opening week? Let’s talk favorite menu picks and what you hope to see! #Food #BoiseEats #CoaCantina00Share
