Menus Are Eating My Budget—Time to Go Digital
Every time I tweak a dish or swap an ingredient, it feels like my printer is plotting against me. New menus, new ink, new paper—again. I’m not running a Michelin-starred restaurant here, just trying to keep up with rising tomato prices and the latest TikTok food trends.
Honestly, it’s 2024. Why am I still shuffling stacks of paper menus like it’s the 90s? Digital menus exist. They update in seconds, cost nothing after setup, and customers can scan a QR code instead of flipping through sticky pages. Plus, I can finally stop apologizing for that one dish we ran out of an hour ago.
If you’re still printing menus every time you change a price, trust me—your wallet and your sanity deserve better. Go digital. Your food deserves to be seen, not smudged.
#FoodBusiness #DigitalMenus #RestaurantLife #SaveMoney #FoodTech #Food #Foodie
