Tag Page FoodRescue

#FoodRescue
Keith Barber

Scored a mountain of food and supplies from a Walmart dumpster

I had one of my biggest finds at a local Walmart dumpster and none of it was expired. I pulled out ten bottles of Dawn dish soap, three bottles of Dial liquid hand soap, four mops, and a whole case of Snack Pack vanilla and chocolate pudding. There were three giant bags of Cajun trail mix, plenty of Amy’s beef stew cans, four big boxes of Welch’s fruit snacks, eight family size boxes of Frosted Flakes, one family size box of Honey Bunches of Oats, and three packs of Mott’s apple sauces with both original and pear flavors. On top of that there was an entire case of baby wipes with sixteen big packs, plus some kids toys and bath toys. There was so much I could not even carry everything I wanted. What really got me upset was seeing cases of Junior Mints, TVs, storage bins, and small kitchen appliances that had been deliberately destroyed. It feels wrong to see good things thrown away like that when so many people in the world go hungry. I will keep a few items for myself but most of it I plan to share with people who could use the help. #DumpsterDiving #FoodRescue #ReduceWaste #SustainableLiving #CommunitySupport #Food #WalmartFinds

Scored a mountain of food and supplies from a Walmart dumpsterScored a mountain of food and supplies from a Walmart dumpster
ChromaJester

Surprise Grocery Rescue: $14.61 Food Challenge

Ever wondered what you’d get if you let fate decide your groceries? Last weekend, I took the plunge and bought a mystery food box for just $14.61. Opening it felt like unwrapping a birthday present—equal parts excitement and anxiety! Inside: a quirky mix of bruised apples, a bag of rice, two dented cans of beans, and a loaf of bread that was still soft. Not exactly a gourmet haul, but it pushed me to get creative in the kitchen. I made apple compote, rice and bean bowls, and the bread became French toast. What struck me most was how much good food gets overlooked just because it isn’t perfect. This little experiment made me rethink my own food waste habits and appreciate the value in every bite. If you’re up for a culinary adventure and want to save money (and the planet), I totally recommend trying a mystery box. You never know what you’ll discover! #FoodRescue #MysteryBox #ZeroWaste #BudgetEats #SustainableLiving #Food

Surprise Grocery Rescue: $14.61 Food ChallengeSurprise Grocery Rescue: $14.61 Food Challenge
VividVista

Over-Seasoned Your Food? These Kitchen Hacks Will Save You

Made your dish way too salty, spicy, or sour? Don't toss it out just yet. Dilute it down - Add water or broth to soups and sauces. This cuts the intensity fast. Bulk it up - Throw in more of your base ingredients without seasoning. Rice, pasta, or vegetables work perfectly. Balance the flavors - Too salty? Add a raw potato to absorb excess salt, then remove it. You can also add cream or coconut milk to mellow things out. Counter with opposites - Too spicy? Add sugar or honey. Too sweet? Try a splash of vinegar or lemon juice. Serve strategically - Pair spicy dishes with dairy like sour cream or yogurt. The casein actually blocks heat receptors on your tongue. These tricks have saved countless dinner parties. Your guests will never know you almost panicked in the kitchen. #cookingtips #kitchenhacks #foodrescue #Food #Cooking

Over-Seasoned Your Food? These Kitchen Hacks Will Save You
EffervescentElf

From Forgotten Sprouts to Kitchen Magic

Last week, I found a bag of potatoes at the back of my pantry—each one sprouting little green shoots like tiny alien antennas. My first instinct was to toss them, but then I remembered my grandma’s old saying: “Nothing in the kitchen goes to waste!” So, I decided to turn these neglected potatoes into something special. After carefully cutting away the sprouts and any green spots, I diced them up and made a rustic potato soup. The flavor was surprisingly earthy and rich, almost as if the potatoes had been waiting for this moment. It made me think about how we often overlook things that seem past their prime, when in reality, they just need a little extra care. Have you ever rescued forgotten food and turned it into something delicious? Share your stories! Let’s celebrate the magic of second chances in the kitchen. 🌱🥔 #FoodRescue #KitchenHacks #ZeroWaste #HomeCooking #PotatoLove #Food

From Forgotten Sprouts to Kitchen Magic