Tag: FranchiseLife

#FranchiseLife

Jason Wells

From Local Sub Shop to Southern Takeover

Philly Italian Pasta and Subs is blowing up! Howard Knepper started this carryout-only spot in tiny Canton, NC just four years ago, and now he’s rolling out franchises all over the Southeast—think Charlotte, Raleigh, Durham, even Atlanta. The secret? Giant, flavor-packed subs, real Italian sauce, and Howard’s hands-on vibe (he literally answers the phone himself). He’s all about big portions, fair prices, and food so good he’ll replace it if you don’t love it. Watch out, your next favorite sub shop might be coming soon! #Food #FoodieNews #FranchiseLife

Michelle Richardson

Franchise Loans Just Got Easier—Here’s How

Thinking about opening a franchise coffee shop or gym? Good news: the SBA is bringing back its Franchise Directory next June, making it way easier to get those sweet government-backed loans. No more drowning in paperwork or waiting forever for approvals—lenders can now quickly check if your brand is eligible. This move should speed up the process for anyone dreaming of running their own franchise, and could mean more options popping up in your neighborhood soon! #FranchiseLife #SmallBiz #MoneyHacks #SBAloans #Shopping

Vanessa Brown

Jersey Mike’s Gets a New Boss—What’s Next?

Jersey Mike’s just swapped out its founding CEO for a new leader known for making restaurant chains explode in size. With the original founder sticking around as chairman, the new guy—who helped Wingstop go global—will now try to take your favorite sub shop everywhere, even Canada. If you’re a fan, expect more locations and maybe some cool tech upgrades when you order. Big takeaway: When a sandwich shop gets an $8 billion buyout, you know your lunch options are about to multiply! #JerseyMikes #BusinessNews #FranchiseLife #FoodTrends #MoneyMoves #Business

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Tag Page FranchiseLife

From Local Sub Shop to Southern Takeover

Franchise Loans Just Got Easier—Here’s How

Jersey Mike’s Gets a New Boss—What’s Next?