Ryan Horne+FollowAustin’s new gordita spot is a must-tryCentral Texas foodies are buzzing about Gorditas Doña Tota’s arrival in Austin! This legendary Mexican chain, famous for its handmade gorditas packed with over 20 savory fillings, is now serving up authentic flavors inside ATX Kitchens. Locals are raving about everything from pollo en mole to roasted pork and cactus, all made with 100% native Mexican corn and flour—and they’re gluten-free! With a 73-year history and over 200 locations, Doña Tota’s Austin debut is already drawing lines and plenty of social media love. Who’s tried it yet, and what’s your go-to filling? #Food #AustinEats #Gorditas00Share
