Tag Page HomemadeDinner

The secret to a better butter chicken is a special marinade

Marinated chicken overnight with yogurt, garlic, ginger, and a bunch of spices—definitely made a difference in flavor. Cooking the chicken in a hot pan first gave it a good char before simmering everything in a creamy tomato sauce. Used a mix of heavy cream and a splash of milk to get the sauce just right. The kitchen smelled incredible while the sauce thickened up. Served it with some steamed rice and naan from the store. Tip: If you want the sauce extra smooth, blending the tomatoes before adding the cream helps a lot. #ButterChicken #HomemadeDinner #IndianFood #Food #Cooking