Robert Daniels+FollowToasted Yolk brings boozy brunch to JacksonvilleJacksonville’s breakfast scene is about to get a major upgrade with Toasted Yolk setting up shop on Baymeadows Road. This isn’t your typical breakfast spot—think relaxed vibes, a full bar, and a lunch menu that’s just as tempting as the morning offerings. Owner Chris Milton, a Florida native, says their boozy brunches are a hit, but don’t sleep on the lunch menu—especially the fan-favorite Reuben. And for breakfast lovers, their signature Toasted Yolk (eggs grilled into sourdough) is a must-try. Curious to see how this spot will shake up local brunch plans? #Food #JacksonvilleEats #BrunchLife00Share