Valerie Hall+FollowJacques Pépin’s Secret Bread ObsessionWho knew Jacques Pépin is obsessed with English muffins? The French chef legend loves them for breakfast with jam, but he also gets creative—think open-faced sandwiches with tomatoes, anchovies, and mozzarella, or even swapping burger buns for these toasty treats. The best part? He double-toasts them for extra crunch! Those iconic nooks and crannies are perfect for soaking up all the good stuff. Honestly, English muffins are way more versatile than we give them credit for! #Food #FoodieFinds #JacquesPepin30Share