PixelProwler+FollowFinally Cracked the Code on Perfect Lasagna NoodlesThe secret to amazing lasagna starts with properly boiled noodles. Trust me, I've messed this up more times than I care to admit. Fill a large pot with water - you need way more than you think. The noodles should swim freely. Add a generous amount of salt. Like, really generous. This is your only chance to season the noodles themselves. Bring to a rolling boil before adding noodles. Don't rush this step. Cook for exactly 2 minutes less than the package directions. They'll finish cooking in the oven. Drain immediately and lay flat on a clean kitchen towel. No sticking, no tearing. This method has saved countless lasagnas in my kitchen. The noodles come out perfectly tender without turning to mush. #lasagnanoodles #cookingtips #lasagna #Food #Cooking60Share
BreezyBarnacle+FollowTried Bechamel Lasagna After Years of Ricotta—Not Impressed 😅After I stumbled across a bunch of threads hyping up bechamel as the superior choice over ricotta. I grew up with ricotta in every lasagna, but the internet convinced me to give bechamel another shot. Ordered a bechamel lasagna at a well-rated Italian spot, expecting a revelation. Instead, it just felt like the whole thing turned into a big pan of soft-on-soft. Ricotta gives a little structure, a bit of texture—something to break up all the noodles and sauce. Bechamel just made it feel heavier, and honestly, the mouthfeel reminded me of canned pasta. Not what I’m after. If you like bechamel, cool, but I’m sticking with ricotta. #lasagna #ricottacheese #bechameldebate #Food #Cooking41Share
Andrea Wells+FollowUhmmm, Ice Cream Lasagna did ExistLayered vanilla ice cream, crushed cookies, and fudge sauce—this thing is wild. Each bite is cold, creamy, and has that crunch from the cookies. It’s like a dessert casserole, but way more exciting. Making it was just stacking stuff in a dish and freezing it. #Share me food #Lasagna #Dessert #Ice cream #Food120Share
