Tag Page LeftoverCoffee

Leftover Coffee? Don’t Toss It—Here’s How to Store It Right

Pour any extra brewed coffee into an airtight thermos or a covered container ASAP. This keeps it from losing flavor too fast. If you want to save it for later in the day, keep it in the thermos at room temp for up to an hour. For longer storage, pop it in the fridge—just make sure it’s covered. It’ll stay good for up to a week, but honestly, it tastes best within 3-4 days. Want to get creative? Freeze leftover coffee in an ice cube tray. Next time you make iced coffee, toss in those cubes for a flavor boost that won’t water things down. Reheat gently on the stovetop over low heat. Skip the microwave—it kills the aroma and makes your coffee taste stale. If you added milk or creamer, don’t let it sit out for more than 2 hours. After that, it’s a no-go. #CoffeeHacks #LeftoverCoffee #NoWaste #Food #Cooking