Tag Page PorridgeRecipe

Semolina Secrets: Quick Steps for Creamy Porridge

Pour 2 cups of milk into a saucepan and heat it over medium flame until it’s just about to boil. Slowly whisk in 1/2 cup of semolina, stirring constantly to avoid lumps. This part is key for a smooth texture. Lower the heat and keep stirring for about 5 minutes. The mixture will thicken up fast. Add a pinch of salt and a tablespoon of sugar, or honey if you like it sweet. Stir until everything’s blended. Serve hot, topped with fruit, nuts, or a sprinkle of cinnamon. Semolina porridge is super comforting and honestly, it’s way easier than you’d think! #SemolinaCooking #EasyBreakfast #PorridgeRecipe #Food #Cooking