Jason Wells+FollowSea Island’s 60 years of San Antonio flavorSea Island Shrimp House has been serving up seafood favorites in San Antonio for six decades, and it’s more than just a restaurant—it’s a local tradition. Generations of families have gathered at its tables, and the original recipes from Chrissy Anthony’s kitchen are still a big part of what makes it special. With seven locations and a community legacy that includes breaking barriers and hands-on family ownership, Sea Island’s story is woven into the city’s fabric. The iconic Jolly Jack statue is even getting a makeover for the anniversary! What’s your favorite Sea Island memory? #Food #SanAntonioEats #SeaIslandShrimpHouse00Share
