Three Fillings, Zero Regrets: Donut Experiments
Ever had a kitchen disaster turn into a win? That was me, standing in a cloud of flour, trying to make donuts that didn’t look like sad bagels. But hey, persistence (and a lot of YouTube tutorials) paid off.
I ended up with these golden, fluffy donuts—each one hiding a surprise: guava for a tropical punch, vanilla custard for the classic crowd, and chocolate ganache for anyone who thinks dessert should be illegal. I’m not saying they’re bakery-level, but my friends inhaled them in under ten minutes, so I’m calling it a success.
If you’re bored of plain donuts, seriously, try stuffing them. The mess is worth it. And if you mess up? Just call it “rustic.” Works every time.
#DonutLovers #HomemadeTreats #BakingFails #FoodieLife #SweetSurprise #Food #Foodie
