Ryan Horne+FollowAthens foodies rave over vegan seafood magicLocals braved the cold just to get a taste of Oh My Cod’s plant-based seafood pop-up, and it’s easy to see why—these dishes are a total game-changer for vegans, vegetarians, and anyone with seafood allergies. The menu had everything from Lobsta Mac to Crabby Cakes, all made with jackfruit, soy, and tapioca, but selling out fast. Folks who tried it say the flavors and textures are so close to real seafood, you’d never guess it’s vegan. Would you give plant-based seafood a shot, or do you stick to the classics? #Food #AthensGA #VeganEats00Share
