hwatkins+FollowCaffè Vivace puts Walnut Hills on the jazz mapCincinnati’s own Caffè Vivace just landed on DownBeat Magazine’s list of the world’s best jazz venues—an honor that’s a huge deal for local music lovers. This cozy Walnut Hills spot is now officially in the same league as legendary clubs from New York to Tokyo. It’s a big win for our city’s creative scene and means even more top-tier jazz acts could be coming our way. If you’ve never caught a show at Caffè Vivace, now’s the time to see what all the buzz is about! What’s your favorite live music memory there? #Entertainment #Cincinnati #WalnutHills00Share
Robert Daniels+FollowBeloved Walnut Hills spot The Aperture closingCincinnati’s food scene is losing a gem—The Aperture, a Mediterranean restaurant that earned a spot on USA Today’s best list, is closing after just two years. Their last service will be on New Year’s Eve. The chef-owner says he’s taking a break to reflect and learn from the past, with hopes to rebuild in the future. It’s bittersweet for regulars and staff who made this place special. What’s your favorite memory from The Aperture, and what do you hope to see if they return? #Food #CincinnatiEats #WalnutHills00Share
Michael Alvarez+FollowAperture’s last Walnut Hills dinner is NYEThe Aperture in Walnut Hills is closing its doors after a celebrated run, but it’s not a farewell—just a pause. Chef Jordan Anthony-Brown is taking time to reflect and recharge, with plans to return in 2026. Their final night, a New Year’s Eve bash, will feature a unique seven-course menu blending Mediterranean and Basque flavors, with optional wine pairings. This spot made national headlines and earned major culinary nods, so it’s a big moment for Cincinnati food lovers. Who’s grabbing a seat for the last hurrah? What are your favorite memories from The Aperture? #Food #CincinnatiEats #WalnutHills00Share
dianefrank+FollowCincinnati loses a culinary gem—what’s next?The Aperture, one of Cincinnati’s most celebrated new restaurants, is closing its doors after just two years—despite national acclaim and a spot on the New York Times’ Top 50 list. Chef Jordan Anthony-Brown says this isn’t a goodbye, but a pause to regroup and dream up something new for 2026. For Walnut Hills food lovers, this is a big shift. How do you feel about losing a local favorite so soon? And what would you love to see from Anthony-Brown’s next venture? Let’s talk about the changing face of Cincinnati’s dining scene. #Food #CincinnatiEats #WalnutHills00Share
Annette Jones+FollowKing Pigeon’s last call for cocktails in Walnut HillsKing Pigeon in Walnut Hills is saying goodbye to its beloved cocktail program at the end of this year, shifting its focus entirely to coffee and community. If you’ve ever enjoyed one of their creative, story-driven drinks, you’ve got until New Year’s Eve to savor one last round. The bar’s final cocktail night will be a ticketed NYE bash, after which the space will double down on being a daytime hub for creativity and connection. What do you think—will you miss the cocktails, or are you excited for more coffee and community events? #Food #WalnutHills #KingPigeon00Share
Robert Daniels+FollowThanksgiving spirit shines in Walnut HillsConfessions Bar and Restaurant Lounge just made Thanksgiving extra special in Walnut Hills by serving up 150 free meals to neighbors in need. In a community where nearly half live below the poverty line, this small Black-owned spot has become a real lifeline—offering not just food, but a place to unwind and connect. Local businesses and volunteers jumped in to help, showing how powerful community support can be. Next month, they’re aiming to double their impact for Christmas. What other ways can local businesses step up for our neighborhoods? #Food #Thanksgiving #WalnutHills00Share
