Robert Daniels+FollowAkron chef Vinnie Cimino gets James Beard nodVinnie Cimino, who grew up in Ellet and now calls Highland Square home, just landed his third straight James Beard semifinalist spot—think of it as the Oscars for chefs! As co-owner of Cordelia in Cleveland, he’s representing Akron and the Great Lakes region among just 20 chefs. It’s a big deal for our local food scene, and it’s got people buzzing: could this finally be Vinnie’s year to bring home the win? What do you think makes a chef truly stand out? Let’s hear your favorite local spots and culinary heroes! #Food #AkronEats #JamesBeard00Share
Robert Daniels+FollowLancaster’s getting a new Bojangles!Bojangles is bringing its famous fried chicken and biscuits to Lancaster, marking its fourth spot in Central Ohio. The new location will pop up at 1736 N. Memorial Dr., complete with a drive-thru for those on-the-go cravings. While there’s no official opening date yet, city permits are in place and the drive-thru has been approved. With Chick-Fil-A already expanding, it looks like the fried chicken competition is heating up in our area. Are you team Bojangles or team Chick-Fil-A? Let’s hear your go-to order and which spot you’ll be hitting up first! #Food #LancasterOH #Bojangles00Share
Michael Morgan+FollowColumbus bakery gets national spotlight againDan the Baker is putting Columbus on the culinary map—again! For the second year in a row, this Grandview-area favorite is a semifinalist for the James Beard Outstanding Bakery Award, the only Columbus spot to make the cut this year. Locals know Dan’s croissants, breads, and cookies are next-level, but it’s pretty special to see a neighborhood bakery getting national love. If you’ve ever grabbed a loaf or a pastry from 1042 Ridge St., you know why it stands out. What’s your go-to order, and how do you think this recognition shapes Columbus’ food scene? #Food #ColumbusEats #DanTheBaker00Share
Jason Wells+FollowNew life for Terrestrial Brewing’s patio dreamsTerrestrial Brewing Co. in Cleveland’s Battery Park is finally getting the deck and patio locals have been waiting for—just in time for lakefront sunsets and summer hangs. After a rocky patch with bankruptcy, new ownership from The Brew Kettle has revived plans for a sprawling deck overlooking Edgewater Beach, plus a minimalistic event space perfect for small weddings and gatherings. The brewery’s dog-friendly vibe isn’t going anywhere, and there’s even talk of a new restaurant concept. It’s a fresh start that could make this spot a true neighborhood hub. What would you love to see in the new space? #Food #Cleveland #BatteryPark00Share
Jason Wells+FollowDowntown Cleveland loses a beloved Italian spotOsteria’s doors are closed in downtown Cleveland, leaving a big gap for anyone who loves a good plate of pasta and a cozy night out. After more than 20 years of serving the community, the restaurant had to shut down because the building owner is closing the property. The good news? Owner Al Cefaratti says this is just a pause, not a goodbye—he’s already looking for a new spot to bring Osteria back. Anyone else hoping their next location keeps that same neighborhood charm? Share your favorite Osteria memories or thoughts on what makes a great local restaurant! #Food #ClevelandEats #Osteria00Share
Michael Morgan+FollowColumbia’s No Name Deli wins sandwich crownNo Name Deli just clinched the title of Columbia’s favorite sandwich shop, grabbing 36% of over 8,000 votes in The State’s recent poll. Locals clearly love this spot, which has been serving up classics like the Reuben and their famous chicken, mushroom, and rice soup for decades. With a new Forest Acres location and a big move coming soon for their longtime Marion Street shop, it’s clear Columbia’s deli scene is thriving. What’s your go-to order at No Name—or do you think another spot deserves the top spot? Let’s hear your sandwich shop stories! #Food #ColumbiaSC #SandwichShop00Share
dianefrank+FollowCleveland chefs shine on national stageCleveland’s food scene just scored big! Chef Vinnie Cimino from Cordelia has landed his third straight James Beard semifinalist nod for Best Chef: Great Lakes, putting our city’s culinary talent in the national spotlight. Plus, Mallorca is up for Outstanding Hospitality, showing that Cleveland’s restaurants aren’t just about great food—they’re about making everyone feel at home. With the James Beard Awards often called the “Oscars of the food world,” this is a huge moment for local dining. Anyone else proud to see Cleveland getting the recognition it deserves? #Food #ClevelandEats #JamesBeardAwards00Share
Jason Wells+FollowColorado chefs shine in 2026 Beard AwardsColorado’s food scene just got a major spotlight! Over a dozen local chefs, restaurants, and bars are semifinalists for the 2026 James Beard Awards—one of the most prestigious honors in the culinary world. From Denver’s innovative eateries to Parker’s standout bakery and Telluride’s buzzy new bar, these nominations highlight the creativity and passion driving Colorado’s dining culture. Whether you’re a foodie or just love supporting local spots, this recognition could mean more buzz, busier tables, and even more exciting flavors coming our way. Which nominee are you rooting for? Any favorites missing from the list? #Food #ColoradoEats #JamesBeardAwards00Share
Robert Daniels+FollowThese Cozy Dishes Make Fall Feel Like WinterYou know that weird in-between season when it’s not quite winter but you’re totally over salads? That’s when I start craving all the cozy, cold-weather dishes—like Pad See Ew, Braised Beef Noodle Soup, and Cheesy Mashed Potato Casserole. These meals are pure comfort and make those chilly nights so much better. Trust me, you’ll want to bookmark these recipes for when the temperature drops (or when you just want to pretend it has). #Food #comfortfood #fallrecipes00Share
Valerie Hall+FollowCharlotte family’s pizza box pregnancy revealOpening a pizza box to find a baby announcement instead of dinner? That’s exactly what happened to Winston and Kimmie’s parents in Charlotte! Instead of a missing pizza, they found a baby scan tucked inside—cue pure joy and happy chaos in the kitchen. Winston and Kimmie wanted a surprise that felt totally natural, and their parents’ reactions were unforgettable. It’s moments like these that remind us how creative (and emotional!) family news can be. Have you ever pulled off or received a surprise like this? Let’s hear your best reveal stories! #Food #FamilySurprise #Charlotte00Share
