Lori Elliott+FollowYou Won’t Believe These Foods Are Dangerous!Some of your go-to snacks and fruits can actually be risky if you eat them the wrong way! Brazil nuts? Too many can mess with your nerves. Star fruit? Not for anyone with kidney issues. Raw shiitake mushrooms, unripe pineapple, and even mango skin can cause serious reactions. And don’t even think about eating raw cassava or kidney beans—hello, food poisoning! Potatoes gone green? Toss them. Next time you’re in the kitchen, double-check before you dig in! #Health #BodyHealth #FoodSafety142Share
evanshaley+FollowLeftovers That Could Send You to the ERThink your fridge is safe? Think again! Some of the most common leftovers—like rice, seafood pasta, potato salad, and even that innocent fruit salad—can turn toxic shockingly fast. Bacteria love these foods, and reheating doesn’t always save you. Experts say things like cooked rice, creamy soups, and egg dishes can go from tasty to dangerous in just a day or two. Still keeping last week’s casserole? You might want to rethink that! What’s the scariest leftover you’ve eaten? #Home #FoodSafety #KitchenHacks14544Share
CleverCloud+FollowNo More Lips on Dirty Cans! Seriously, Why Are We Still Doing This? 🤢Honestly, it blows my mind how many people still drink straight from cans without thinking twice. Have you ever actually looked at the tops of those things? They’re handled by who knows how many people, tossed around in warehouses, and probably collect all sorts of grime. I started wiping them down after seeing a news report about bacteria on can lids, but sometimes I wonder if that’s even enough. Food safety isn’t just about what’s inside the can—what’s on the outside matters too. Anyone else feel weird about this, or is it just me being paranoid? #FoodSafety #CleanYourCans #PublicHealth #DrinkSmart #Food72104Share
OrbitalOtter+Followsomeone gave $0 tip through the app and this how he received his foodLook, I get it—nobody has to tip. But let’s be real, giving a $0 tip and still expecting five-star service is like showing up to a party empty-handed and asking for the biggest slice of cake. 😂 Delivery drivers aren’t your personal butlers—they’re literally making pennies per mile. So yeah… don’t be shocked when your food shows up looking like it just went through a WWE match. 🤷♀️💀 #UnexpectedFinds #UnexpectedResults #News #Life #Safety #FoodSafety 87190Share
SpectralSprite+FollowWait, Bull Sperm in Energy Drinks😳!?Saw this wild rumor online about energy drinks containing bull sperm, and honestly, it freaked me out for a second. Turns out, it’s just a myth—what they actually use is an ingredient called taurine, which was originally isolated from bull bile, but now it’s made synthetically. Still, it makes me wonder what else is in these drinks that we don’t know about. Anyone else get nervous about what’s really in processed foods? #FoodSafety #EnergyDrinks #MythBusting #ReadTheLabel #Food210203Share
TemporalTwist+FollowWait... Are Deli Meats Frozen Before Hitting the Display Case?!Most people don’t realize that a lot of deli meats are actually frozen before they show up in those shiny display cases at the grocery store. It’s not about cutting corners—it’s about keeping things safe and fresh during transport. Freezing helps prevent spoilage and keeps bacteria in check. When the meat arrives at the store, it’s thawed and sliced for customers. That’s why it’s important to pay attention to the sell-by dates and how the meat looks and smells before buying. #FoodKnowledge #DeliFacts #FoodSafety #Food30Share
Kevin Rodriguez+FollowCDC Scales Back Food Safety Tracking?!Did you know the CDC just quietly cut back on tracking foodborne illnesses—right as food recalls and hospitalizations are spiking? Their FoodNet program used to monitor 8 major pathogens, but now it’s down to just 2 in most states. The worst part? The public wasn’t told for nearly two months. With outbreaks on the rise, this feels like the worst time to fly blind on food safety. Who benefits from less oversight? Not us! #Health #BodyHealth #FoodSafety11Share
Chris Lyons+FollowSalmonella Outbreaks: What’s Going On?Multiple foodborne illness outbreaks are making headlines! The FDA is investigating a new Salmonella Enteritidis outbreak with 31 people sick, but the source is still a mystery. Meanwhile, more cases have popped up in previous outbreaks, including one linked to frozen sprouted beans and another to pistachio cream. Plus, there’s a Listeria scare tied to chicken alfredo meals. If you’ve got any of these foods at home, double-check those recalls! Food safety drama is real right now. #Health #BodyHealth #FoodSafety523Share
Paige Douglas+FollowStop & Shop fined for meat mishandling in NJStop & Shop stores in New Jersey are facing a $75,000 penalty after officials uncovered widespread mislabeling and mishandling of meat and poultry. The investigation began with customer complaints about spoiled products at the Toms River location and quickly expanded to all five county stores, revealing systemic issues like expired and mislabeled food. While the chain is a Massachusetts staple, this issue is currently limited to New Jersey, and Stop & Shop has agreed to corrective measures at all 40+ NJ locations. How do you feel about food safety at your local grocery store? Would this news change where you shop? #Business #StopAndShop #FoodSafety00Share
Misty Brady+FollowYou Won’t Believe What’s Hiding in Your FoodThought your breakfast cereal and bacon were safe? Think again! From cancer-linked preservatives in deli meats to hormone-disrupting chemicals in tortillas and DNA-damaging color additives in candy, our everyday foods are loaded with substances banned in other countries. Even washing your veggies can’t get rid of all the pesticides. And don’t get me started on the ‘forever chemicals’ in food packaging and pesticides. Kinda makes you rethink that grocery list, right? #Health #BodyHealth #FoodSafety3412Share
