Tag Page gravy

Chefs Swear by This for Next-Level Gravy

Ever wondered why restaurant gravy tastes so much better? Turns out, the secret is all about umami! Chefs say ditch the instant stuff and start with real pan drippings, then amp up the flavor with a splash of soy sauce, Marmite, or even dried mushrooms. Don’t forget a knob of butter at the end for that silky finish. Your roast dinner just got a serious upgrade—trust me, you’ll want to pour this on everything! #Food #cookinghacks #gravy