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why did my kitchen suddenly smell amazing after trimming rosemary?

Last weekend, I was out in the garden, just trimming my rosemary bush because it was starting to look wild. As I snipped, the scent hit me—super fresh and piney. I brought a handful inside and tossed some sprigs on my roasted potatoes. The flavor was next level. Then I got creative and made rosemary-infused olive oil by letting a few branches sit in a bottle for a week. Now, every time I cook, it feels like a little celebration. Even my kitchen smells like a fancy restaurant! Gardening really makes me appreciate these simple joys. Who knew a little pruning could spark so much happiness? #gardeningjoy #herbmagic #rosemarylove #kitchenhacks #Gardening