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LynxLark

Homemade Jelly Beans: Sweet Tooth Challenge

Making jelly beans at home is a project that’s totally worth the effort if you love unique flavors. Here’s how I do it: Mix sugar, corn syrup, and water in a saucepan and heat until it reaches 230°F. Remove from heat, then add gelatin and your favorite extracts or juices for flavor. Stir well. Pour the mixture into a jelly bean mold (or use a cornstarch tray if you don’t have one). Let them set for several hours. Once set, roll the beans in a little powdered sugar to keep them from sticking. They won’t be as glossy as store-bought, but the taste is honestly next-level. Plus, you can get creative with flavors you’d never find in a bag from the store. It’s a fun weekend project if you’re craving something sweet and homemade. #homemadecandy #jellybeans #sweettooth #Food #Cooking

Homemade Jelly Beans: Sweet Tooth Challenge